The Ghee Your Grandmother Promised
in a glass jar.
Wood-fire slow-cooked, hand-churned, sealed at source. No palm oil. No preservatives. Just the way it has been made for generations.
12K+
Happy families
4.9★
Avg rating
100%
Grass-fed A2
100% Pure
Lab tested
Wood Fire
Slow cooked
Four Steps. Zero Shortcuts.
From pasture to your kitchen — exactly how it has always been done.
Step 1
Hand-Milked A2
Pure A2 milk from grass-fed Gir & Sahiwal cows, gently hand-milked at dawn.
Step 2
Cultured Curd
Set overnight in earthen pots with a heirloom culture for that authentic tang.
Step 3
Wood-Fire Slow Cook
Hand-churned butter is slow-cooked on a gentle wood fire till golden.
Step 4
Sealed in Glass
Filtered, dated and sealed in food-grade glass jars — straight from source.
Choose Your Jar
Six reasons families switch & stay.
100% Grass-Fed A2
No stall-feeding. Our desi cows graze on open Rajasthan pastures.
Wood-Fire Cooked
Slow, low heat — never industrial steam. The granular texture proves it.
Lab-Tested Purity
Every batch is tested. Zero palm oil, zero preservatives, zero adulteration.
FSSAI Certified
Licensed dairy. Glass jars. Batch dated. Fully traceable to the farm.
Direct From Farm
Skip the middlemen. From our pasture to your kitchen — nothing in between.
Aroma You Remember
Open a jar and you are back in your grandmother's kitchen. That is the promise.
From Our Reels
Glimpses of the Laksham churn, our village kitchen, and pure goodness.
