Hanumangarh · Rajasthan

Our Story

Laksham was born in a small village in Hanumangarh, Rajasthan, where the morning still begins with the soft rhythm of a wooden churner against an earthen pot.

We are a small family of growers, milkers and slow-cooks devoted to one thing — keeping the Laksham tradition alive, exactly as it was taught.

लक्षम परंपरा

शुद्धता का स्वाद · Pure goodness, by tradition.

Traditional ghee

Certified & Trusted

  • ISO 9001:2015 Certified
  • ISO 22000:2018 Food Safety
  • FSSAI — Food Safety and Standards Authority of India
  • FDA Approved
  • GMP — Good Manufacturing Practice
  • HACCP Certified
  • IAF — International Accreditation Forum
  • Atmanirbhar Bharat — Made in India